Who is Sarah?

I’m a dietitian nutritionist specializing in obesity and weight management, with years of experience helping clients navigate both surgical and non-surgical weight loss options. I’m deeply committed to ongoing learning and growth in my field. I earned my Master of Science in Nutrition & Dietetics from the University of Kansas Medical Center in Kansas City, KS, and my Bachelor of Science from Missouri State University in Springfield, MO.

I’m particularly excited about the emerging field of nutrition-gene testing. Genetics plays a crucial role in health, and I’m passionate about using this knowledge to better tailor individualized nutrition plans for my clients. I look forward to helping people optimize their health through personalized insights.

Beyond nutrition, I’m a proud homeowner in Saint Louis, where I share my space with my two cats, Oscar and Fozzie (yes, they’re named after the Muppets!). Outside of work, I love to travel, run, cook, and read. Some of my favorite travel destinations include Morocco, Thailand, Greece, and Germany. When I’m in the kitchen, I love preparing Butter Chicken. I’m also passionate about reading, actively participating in three book clubs, and I’ve completed three half marathons.